Name: Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.25 scoop Chocolate Whey Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Maple Syrup; 1 tablespoon Chia Seeds; 1 tablespoon Cacao Nibs

Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Greek Yogurt

Whipped Greek yogurt folded with rich cocoa and chocolate protein, topped with crunchy cacao nibs for a velvety finish.

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NUTRITION

Protein

33.6g

Fat

10.6g

Carbs

33.1g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.25 scoop Chocolate Whey Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

1 tablespoon Chia Seeds

1 tablespoon Cacao Nibs

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PREPARATION

1
Place the nonfat Greek yogurt into a medium-sized mixing bowl.
2
Add the chocolate protein powder and unsweetened cocoa powder to the yogurt, stirring gently at first to prevent the powder from flying out of the bowl.
3
Whisk the mixture vigorously until the powders are fully incorporated and the yogurt is smooth and dark brown.
4
Drizzle in the maple syrup and stir again to combine.
5
Fold in the chia seeds and let the pudding rest in the refrigerator for at least 10 minutes to allow the seeds to swell and thicken the texture.
6
Serve chilled, topped with the cacao nibs for a satisfying crunch.