YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Whisked Greek yogurt and vanilla protein layered with juicy mixed berries, finished with a drizzle of rich, nutty almond butter.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.
Layer half of the protein yogurt into a glass or bowl followed by a handful of mixed berries.
Add the remaining yogurt mixture and top with the rest of the berries.
Drizzle the almond butter over the top and finish with a sprinkle of chia seeds for a satisfying crunch.