Name: Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.5 cup Mixed Berries; 40 grams Almond Granola; 1 tablespoon Sliced Almonds; 1 teaspoon Honey

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola

Creamy non-fat Greek yogurt layered with fresh vibrant berries and toasted almond granola, finished with a drizzle of honey for a satisfyingly crunchy bite.

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NUTRITION

Protein

36.4g

Fat

14.5g

Carbs

51.9g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.5 cup Mixed Berries

40 grams Almond Granola

1 tablespoon Sliced Almonds

1 teaspoon Honey

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PREPARATION

1
Place half of the Greek yogurt into a glass or bowl.
2
Add a layer of mixed berries over the yogurt.
3
Sprinkle half of the almond granola and sliced almonds on top.
4
Repeat the layers with the remaining yogurt, berries, granola, and almonds.
5
Drizzle with honey just before serving to maintain the texture.