Mixed Berry Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Mixed Berry Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Mixed Berry Yogurt Bowl

Creamy Greek yogurt whipped with vanilla protein and topped with vibrant, juicy mixed berries and a nutty almond butter drizzle for a satisfying dinner.

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NUTRITION

479kcal
Protein
58.3g
Fat
13.4g
Carbs
39.4g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Nonfat Greek Yogurt

0.5 scoop Vanilla protein powder

1 cup Mixed berries

1 tbsp Hemp hearts

1 tbsp Almond butter

0.25 tsp Vanilla extract

0.13 tsp Sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium-sized mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, vanilla extract, and sea salt.

  • 2

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the yogurt becomes light and fluffy.

  • 3

    Transfer the whipped yogurt base to a serving bowl.

  • 4

    Wash and dry the mixed berries, then arrange them neatly over the top of the yogurt.

  • 5

    Sprinkle the hemp hearts evenly across the fruit for a light crunch.

  • 6

    Gently warm the almond butter if needed to reach a pourable consistency, then drizzle it in a zigzag pattern over the entire bowl.

Mixed Berry Yogurt Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

Mixed Berry Yogurt Bowl

YOUR SOLIN GENERATED RECIPE

Mixed Berry Yogurt Bowl

Creamy Greek yogurt whipped with vanilla protein and topped with vibrant, juicy mixed berries and a nutty almond butter drizzle for a satisfying dinner.

NUTRITION

479kcal
Protein
58.3g
Fat
13.4g
Carbs
39.4g

SERVINGS

1 serving

INGREDIENTS

1.5 cup Nonfat Greek Yogurt

0.5 scoop Vanilla protein powder

1 cup Mixed berries

1 tbsp Hemp hearts

1 tbsp Almond butter

0.25 tsp Vanilla extract

0.13 tsp Sea salt

PREPARATION

  • 1

    In a medium-sized mixing bowl, combine the nonfat Greek yogurt, vanilla protein powder, vanilla extract, and sea salt.

  • 2

    Whisk the mixture vigorously with a fork or small whisk until the protein powder is fully incorporated and the yogurt becomes light and fluffy.

  • 3

    Transfer the whipped yogurt base to a serving bowl.

  • 4

    Wash and dry the mixed berries, then arrange them neatly over the top of the yogurt.

  • 5

    Sprinkle the hemp hearts evenly across the fruit for a light crunch.

  • 6

    Gently warm the almond butter if needed to reach a pourable consistency, then drizzle it in a zigzag pattern over the entire bowl.