Name: Savory Ground Beef and Rice Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz 93% lean ground beef; 0.25 tsp extra virgin olive oil; 1 cup red bell pepper; 0.5 cup yellow onion; 0.25 cup cooked jasmine rice; 1 tbsp coconut aminos; 1 clove garlic; 1 tsp fresh ginger; 0.25 tsp sea salt; 0.25 tsp black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Savory Ground Beef and Rice Bowl

Sautéed lean ground beef and colorful bell peppers tossed in a savory coconut aminos glaze, served over a bed of fluffy jasmine rice for a satisfying and aromatic meal.

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NUTRITION

Protein

49.4g

Fat

26.9g

Carbs

35.8g

SERVINGS

1 serving

INGREDIENTS

8 oz 93% lean ground beef

0.25 tsp extra virgin olive oil

1 cup red bell pepper

0.5 cup yellow onion

0.25 cup cooked jasmine rice

1 tbsp coconut aminos

1 clove garlic

1 tsp fresh ginger

0.25 tsp sea salt

0.25 tsp black pepper

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PREPARATION

1
Heat the extra virgin olive oil in a large skillet over medium-high heat.
2
Add the ground beef to the skillet, breaking it into small crumbles with a wooden spoon until it is fully browned.
3
Incorporate the diced yellow onion and red bell pepper, cooking for 5 minutes until the onions are translucent.
4
Stir in the minced garlic and grated fresh ginger, sautéing for about 60 seconds until the mixture smells fragrant.
5
Pour the coconut aminos over the beef and vegetables, then season with sea salt and black pepper.
6
Spoon the savory beef mixture over the warm jasmine rice and serve immediately.