YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Fresh Strawberries
Whipped Greek yogurt and chocolate protein powder blended until smooth, topped with juicy sliced strawberries and a drizzle of creamy almond butter.
INGREDIENTS
150g Non-fat Greek Yogurt
12g Chocolate Whey Protein Powder
1 tbsp Unsweetened Cocoa Powder
1.5 tbsp Almond Butter
1 cup Fresh Strawberries, sliced
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
Whisk the mixture vigorously with a fork or small balloon whisk until the texture is completely smooth and no powder clumps remain.
Fold in half of the almond butter to create a rich, marbled effect within the pudding.
Transfer the pudding to a serving bowl and let it chill in the refrigerator for at least 10 minutes to allow the flavors to meld and the texture to set.
Wash and slice the fresh strawberries while the pudding is chilling.
Remove the pudding from the fridge, top with the sliced strawberries, and drizzle the remaining almond butter over the top before serving.