Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.8 cup Low-fat Greek Yogurt; 0.6 scoop Vanilla Whey Protein; 1 cup Mixed Berries; 1 tbsp Slivered Almonds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded together and topped with a vibrant medley of fresh berries and toasted almond slivers.

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NUTRITION

Protein

37.7g

Fat

11.2g

Carbs

28.9g

SERVINGS

1 serving

INGREDIENTS

0.8 cup Low-fat Greek Yogurt

0.6 scoop Vanilla Whey Protein

1 cup Mixed Berries

1 tbsp Slivered Almonds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt and vanilla protein powder.
2
Whisk vigorously until the mixture becomes light and airy.
3
Gently fold in half of the mixed berries.
4
Transfer the mousse to a serving dish.
5
Top with the remaining berries and toasted almond slivers.