YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Berries
Fluffy Greek yogurt whipped with vanilla protein and topped with fresh berries and toasted almond slivers for a satisfying crunch.
INGREDIENTS
0.7 cup Non-fat Greek Yogurt
1.5 tbsp Vanilla Whey Protein Powder
0.75 cup Fresh Strawberries, sliced
0.33 cup Fresh Blueberries
1.5 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and light.
Gently fold in half of the sliced strawberries and blueberries to distribute the fruit throughout the mousse.
Transfer the mixture to a serving glass or bowl and top with the remaining berries.
Finish by sprinkling the sliced almonds over the top for a toasted, nutty texture.