YOUR SOLIN GENERATED RECIPE
Cottage Cheese Berry Bowl with Chia and Almonds
A chilled bowl of creamy cottage cheese topped with vibrant berries and fiber-packed chia seeds, finished with the perfect snap of toasted almonds.
INGREDIENTS
100g 2% Cottage Cheese
1 tbsp Chia Seeds
1 tsp Sliced Almonds
1/2 cup Fresh Blueberries
1/2 cup Sliced Strawberries
1 tbsp Honey
PREPARATION
Lightly toast the sliced almonds in a small dry skillet over medium heat for 2-3 minutes until golden and fragrant.
Place the chilled cottage cheese into a breakfast bowl and smooth the top with a spoon.
Rinse the blueberries and strawberries, then slice the strawberries into thin rounds.
Arrange the fresh berries over the cottage cheese base.
Sprinkle the chia seeds and the toasted almonds evenly over the fruit.
Drizzle the honey over the entire bowl and serve immediately for the best texture.