Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 15g Vanilla Whey Protein Powder; 1 cup Mixed Berries; 1 tablespoon Cacao Nibs; 1 teaspoon Honey; 0.5 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded into a light mousse, topped with juicy mixed berries and crunchy cacao nibs.

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NUTRITION

Protein

37g

Fat

5.5g

Carbs

36.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

15g Vanilla Whey Protein Powder

1 cup Mixed Berries

1 tablespoon Cacao Nibs

1 teaspoon Honey

0.5 teaspoon Vanilla Extract

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PREPARATION

1
Place the Greek yogurt, vanilla protein powder, and vanilla extract in a medium mixing bowl.
2
Whisk the ingredients vigorously by hand or use a hand mixer on medium speed for about two minutes until the texture is light and airy.
3
Stir in the honey until just combined.
4
Spoon the mousse into a chilled glass or bowl.
5
Scatter the mixed berries over the top and finish with a sprinkle of cacao nibs for a satisfying crunch.
6
Enjoy immediately or let it set in the refrigerator for 20 minutes for a thicker consistency.