Name: Protein Chocolate Chip Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Non-fat Greek yogurt; 1.5 scoops Vanilla protein powder; 0.25 cup Oat flour; 1 tbsp Almond butter; 1 tbsp Mini dark chocolate chips; 1 tsp Vanilla extract; 0.13 tsp Sea salt

Protein Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Protein Chocolate Chip Cookie Dough Bites

Creamy Greek yogurt and vanilla protein are folded with almond butter and dark chocolate chips for a decadent, doughy texture that satisfies every sweet craving.

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NUTRITION

Protein

58.4g

Fat

18.3g

Carbs

41.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Non-fat Greek yogurt

1.5 scoops Vanilla protein powder

0.25 cup Oat flour

1 tbsp Almond butter

1 tbsp Mini dark chocolate chips

1 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, almond butter, and vanilla extract, whisking until the mixture is completely smooth.
2
Slowly add the vanilla protein powder, oat flour, and sea salt to the wet ingredients, stirring with a spatula until a thick, dough-like consistency forms.
3
Gently fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
4
Use a small scoop or spoon to portion the dough into bite-sized balls, or simply enjoy it directly from the bowl as a high-protein meal.
5
For a firmer, more authentic cookie dough texture, place the bites in the refrigerator to chill for at least 15 minutes before eating.