Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 scoops Vanilla Whey Protein Powder; 0.5 cup Non-fat Plain Greek Yogurt; 1.5 tbsp Creamy Almond Butter; 2 tbsp Oat Flour; 1 tbsp Mini Dark Chocolate Chips; 0.25 tsp Sea Salt; 0.25 tsp Vanilla Extract

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

Folded together with Greek yogurt, almond butter, and vanilla protein, these bites are studded with decadent dark chocolate chips for a satisfying texture.

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NUTRITION

Protein

48.7g

Fat

19.6g

Carbs

27.8g

SERVINGS

1 serving

INGREDIENTS

1.25 scoops Vanilla Whey Protein Powder

0.5 cup Non-fat Plain Greek Yogurt

1.5 tbsp Creamy Almond Butter

2 tbsp Oat Flour

1 tbsp Mini Dark Chocolate Chips

0.25 tsp Sea Salt

0.25 tsp Vanilla Extract

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PREPARATION

1
In a medium mixing bowl, whisk together the non-fat Greek yogurt, creamy almond butter, and vanilla extract until the mixture is smooth and well combined.
2
Stir in the vanilla whey protein powder, oat flour, and sea salt until a thick, pliable dough forms.
3
Gently fold in the mini dark chocolate chips to ensure they are evenly distributed throughout the dough.
4
Using a small scoop or your hands, roll the mixture into 1-inch bites.
5
Place the bites on a parchment-lined plate and chill in the refrigerator for at least 15 minutes to set.
6
Enjoy these protein-packed bites immediately or store them in an airtight container for a quick, chilled meal.