Protein-Packed Avocado and Smoked Salmon Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Avocado and Smoked Salmon Toast

YOUR SOLIN GENERATED RECIPE

Protein-Packed Avocado and Smoked Salmon Toast

Crispy sprouted grain toast topped with creamy mashed avocado and protein-rich smoked salmon, finished with a savory sprinkle of everything bagel seasoning.

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NUTRITION

559kcal
Protein
48.7g
Fat
24g
Carbs
39.9g

SERVINGS

1 serving

INGREDIENTS

2 slice sprouted grain bread

0.25 whole avocado

4 oz smoked salmon

0.5 cup liquid egg whites

1 tsp everything bagel seasoning

1 tsp lemon juice

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp fresh chives

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Toast the sprouted grain bread slices until golden and crispy.

  • 2

    In a small bowl, mash the avocado with lemon juice, sea salt, and black pepper until relatively smooth.

  • 3

    In a non-stick skillet over medium heat, scramble the liquid egg whites until they are fully cooked and fluffy.

  • 4

    Spread the mashed avocado mixture evenly across both slices of the toasted bread.

  • 5

    Layer the scrambled egg whites directly on top of the avocado spread.

  • 6

    Drape the smoked salmon slices over the egg whites to cover the surface.

  • 7

    Garnish the toast with everything bagel seasoning and freshly chopped chives before serving.

Protein-Packed Avocado and Smoked Salmon Toast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Protein-Packed Avocado and Smoked Salmon Toast

YOUR SOLIN GENERATED RECIPE

Protein-Packed Avocado and Smoked Salmon Toast

Crispy sprouted grain toast topped with creamy mashed avocado and protein-rich smoked salmon, finished with a savory sprinkle of everything bagel seasoning.

NUTRITION

559kcal
Protein
48.7g
Fat
24g
Carbs
39.9g

SERVINGS

1 serving

INGREDIENTS

2 slice sprouted grain bread

0.25 whole avocado

4 oz smoked salmon

0.5 cup liquid egg whites

1 tsp everything bagel seasoning

1 tsp lemon juice

0.25 tsp sea salt

0.25 tsp black pepper

1 tsp fresh chives

PREPARATION

  • 1

    Toast the sprouted grain bread slices until golden and crispy.

  • 2

    In a small bowl, mash the avocado with lemon juice, sea salt, and black pepper until relatively smooth.

  • 3

    In a non-stick skillet over medium heat, scramble the liquid egg whites until they are fully cooked and fluffy.

  • 4

    Spread the mashed avocado mixture evenly across both slices of the toasted bread.

  • 5

    Layer the scrambled egg whites directly on top of the avocado spread.

  • 6

    Drape the smoked salmon slices over the egg whites to cover the surface.

  • 7

    Garnish the toast with everything bagel seasoning and freshly chopped chives before serving.