YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
Chilled Greek yogurt and chocolate protein whisked with chia seeds and cacao, creating a decadent treat with a velvety finish.
INGREDIENTS
140g Non-fat Greek Yogurt
18g Chocolate Whey Protein Powder
1.5 tablespoons Chia Seeds
1 tablespoon Unsweetened Cacao Powder
1/4 cup Unsweetened Almond Milk
1 teaspoon Almond Butter
PREPARATION
In a medium mixing bowl, whisk together the non-fat Greek yogurt and unsweetened almond milk until the mixture is completely smooth.
Sift in the chocolate protein powder and cacao powder to avoid clumps, then stir until well combined.
Fold in the chia seeds and almond butter, ensuring the seeds are evenly distributed throughout the pudding.
Cover the bowl and refrigerate for at least two hours or overnight to allow the chia seeds to expand and thicken.
Give the pudding one final stir before serving to achieve that perfect creamy consistency.