Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

YOUR SOLIN GENERATED RECIPE

Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

Tender pre-grilled chicken breast served over fluffy quinoa and snap-fresh green beans, finished with a drizzle of zesty garlic-infused olive oil.

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NUTRITION

451kcal
Protein
31.3g
Fat
15.2g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

2.4 ounces Pre-cooked Grilled Chicken Strips

1 cup Cooked Quinoa

1 cup Green Beans

2 teaspoons Extra Virgin Olive Oil

0.5 teaspoon Garlic Powder

0.5 teaspoon Dried Parsley

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PREPARATION

  • 1

    Heat the pre-cooked quinoa in the microwave according to the package instructions until steaming.

  • 2

    Place the green beans in a microwave-safe dish with a splash of water, cover, and steam for 3-4 minutes until tender.

  • 3

    Warm the pre-cooked grilled chicken strips in a skillet over medium heat or in the microwave for 1 minute until heated through.

  • 4

    In a small bowl, whisk together the olive oil, garlic powder, and dried parsley.

  • 5

    Toss the quinoa and green beans with the garlic-herb oil and season with a pinch of salt if desired.

  • 6

    Serve the chicken strips over the bed of seasoned quinoa and green beans.

Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

YOUR SOLIN GENERATED RECIPE

Garlic Herb Grilled Chicken with Steamed Green Beans and Quinoa

Tender pre-grilled chicken breast served over fluffy quinoa and snap-fresh green beans, finished with a drizzle of zesty garlic-infused olive oil.

NUTRITION

451kcal
Protein
31.3g
Fat
15.2g
Carbs
47.7g

SERVINGS

1 serving

INGREDIENTS

2.4 ounces Pre-cooked Grilled Chicken Strips

1 cup Cooked Quinoa

1 cup Green Beans

2 teaspoons Extra Virgin Olive Oil

0.5 teaspoon Garlic Powder

0.5 teaspoon Dried Parsley

PREPARATION

  • 1

    Heat the pre-cooked quinoa in the microwave according to the package instructions until steaming.

  • 2

    Place the green beans in a microwave-safe dish with a splash of water, cover, and steam for 3-4 minutes until tender.

  • 3

    Warm the pre-cooked grilled chicken strips in a skillet over medium heat or in the microwave for 1 minute until heated through.

  • 4

    In a small bowl, whisk together the olive oil, garlic powder, and dried parsley.

  • 5

    Toss the quinoa and green beans with the garlic-herb oil and season with a pinch of salt if desired.

  • 6

    Serve the chicken strips over the bed of seasoned quinoa and green beans.