YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
A thick and creamy vanilla-infused Greek yogurt layered with juicy fresh blueberries and topped with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
2.5 tablespoons Slivered Almonds
PREPARATION
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Place half of the protein-enriched yogurt into a serving glass or small bowl.
Add a layer of fresh blueberries over the yogurt base.
Top with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the slivered almonds over the top for a satisfying toasted crunch.