Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Greek Yogurt (2% Fat); 0.8 scoop Vanilla Whey Protein Powder; 0.75 cup Mixed Berries; 1 teaspoon Almond Butter

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whip together creamy Greek yogurt and vanilla protein powder, then top with a vibrant medley of fresh berries and a drizzle of nutty almond butter for a silky finish.

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NUTRITION

Protein

42g

Fat

8.5g

Carbs

24g

SERVINGS

1 serving

INGREDIENTS

1 cup Greek Yogurt (2% Fat)

0.8 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 teaspoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously until the mixture is light, fluffy, and completely smooth.
3
Gently fold in half of the mixed berries to distribute the flavor.
4
Transfer the mousse to a serving bowl and top with the remaining berries.
5
Finish with a drizzle of almond butter and serve immediately for the best texture.