Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4.5 oz Non-fat Greek Yogurt; 1 cup Mixed Berries; 2 tbsp Slivered Almonds; 2 tsp Raw Honey; 1 tsp Chia Seeds

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Layered non-fat Greek yogurt with fresh strawberries and blueberries, topped with honey and toasted slivered almonds for a satisfying crunch.

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NUTRITION

Protein

18.7g

Fat

11.3g

Carbs

38.6g

SERVINGS

1 serving

INGREDIENTS

4.5 oz Non-fat Greek Yogurt

1 cup Mixed Berries

2 tbsp Slivered Almonds

2 tsp Raw Honey

1 tsp Chia Seeds

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PREPARATION

1
Wash and dry the mixed berries, slicing any large strawberries into bite-sized pieces.
2
In a small dry skillet over medium heat, lightly toast the slivered almonds until fragrant and golden brown.
3
Spoon half of the Greek yogurt into a glass or bowl.
4
Add a layer of mixed berries and a sprinkle of chia seeds.
5
Top with the remaining yogurt and the rest of the berries.
6
Drizzle with raw honey and finish with the toasted slivered almonds.