Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 280g Non-fat Greek Yogurt; 12g Vanilla Whey Protein; 0.5 cup Mixed Berries; 10g Slivered Almonds; 5g Chia Seeds

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein folded with chia seeds and topped with fresh berries and toasted almonds for a satisfying crunch.

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NUTRITION

Protein

41.6g

Fat

8.3g

Carbs

25.3g

SERVINGS

1 serving

INGREDIENTS

280g Non-fat Greek Yogurt

12g Vanilla Whey Protein

0.5 cup Mixed Berries

10g Slivered Almonds

5g Chia Seeds

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a bowl until the mixture is light and completely smooth.
2
Stir in the chia seeds and allow the mousse to sit for five minutes to reach a thick and creamy consistency.
3
Gently fold in half of the mixed berries to distribute the flavor throughout the mousse.
4
Transfer the mixture to a chilled serving glass or bowl for an elegant presentation.
5
Top with the remaining fresh berries and slivered almonds for a delightful textural contrast.