YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with a vibrant medley of fresh berries and a hint of crunchy chia seeds.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Powder
0.75 cup Mixed Berries
1 teaspoon Chia Seeds
0.5 teaspoon Pure Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt in a medium mixing bowl.
Sift the vanilla whey protein powder into the yogurt to ensure there are no clumps.
Add the vanilla extract and whisk the mixture vigorously for 1-2 minutes until it becomes light and airy.
Gently fold in the chia seeds using a spatula.
Transfer the mousse to a serving bowl and top with the fresh mixed berries.
Serve immediately or chill for 15 minutes for a firmer set.