YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy Greek yogurt layered with fresh raspberries and blueberries, topped with a handful of protein-rich granola for a satisfying crunch.
INGREDIENTS
1 cup 2% Plain Greek Yogurt
0.5 cup Fresh Mixed Berries
0.33 cup Grain-Free Protein Granola
PREPARATION
Spoon half of the 2% plain Greek yogurt into a clear glass or small bowl to start the base layer.
Add a vibrant layer of fresh mixed berries over the yogurt.
Top with the remaining Greek yogurt, smoothing the surface with a spoon.
Sprinkle the grain-free protein granola over the top for a satisfying crunch and serve immediately.