YOUR SOLIN GENERATED RECIPE
Silky Vanilla Protein Yogurt with Berries
Whisked Greek yogurt and vanilla protein topped with fresh blueberries and hemp hearts, offering a burst of juicy sweetness.
INGREDIENTS
200g Non-fat Plain Greek Yogurt
12g Vanilla Whey Protein Powder
100g Fresh Blueberries
7g Hemp Hearts
1/2 teaspoon Vanilla Extract
PREPARATION
Place the non-fat Greek yogurt into a medium-sized mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously with a fork or small whisk until the powder is fully dissolved and the texture is completely silky.
Transfer the protein yogurt into a serving bowl or glass.
Top the yogurt with the fresh blueberries and a sprinkle of hemp hearts for a nutty crunch.
Enjoy immediately or refrigerate for 10 minutes to allow the flavors to meld and the texture to thicken slightly.