YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries, topped with a sprinkle of crunchy sliced almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tbsp Hemp Hearts
1 tbsp Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is smooth and creamy.
Rinse the mixed berries and slice any larger pieces so they are easy to eat.
Layer half of the protein-infused yogurt into a glass, followed by a handful of the fresh berries.
Add the remaining yogurt and top with the rest of the berries.
Finish the parfait with a sprinkle of hemp hearts and sliced almonds for a satisfyingly crunchy texture.