YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with vibrant mixed berries and toasted almonds for a satisfyingly crunchy finish.
INGREDIENTS
1.25 cups Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small bowl, whisk the Greek yogurt and vanilla protein powder until completely smooth.
Layer half of the yogurt mixture into a glass or jar.
Add a layer of mixed berries and a sprinkle of chia seeds.
Top with the remaining yogurt mixture.
Finish with the remaining berries and the slivered almonds.