Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Non-fat Greek Yogurt; 20g Vanilla Whey Protein Isolate; 3/4 cup Mixed Berries; 1 tbsp Walnuts; 1/2 tsp Vanilla Extract

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crushed walnuts for a satisfyingly crunchy finish.

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NUTRITION

Protein

37.2g

Fat

6.7g

Carbs

21.4g

SERVINGS

1 serving

INGREDIENTS

6 oz Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

1 tbsp Walnuts

1/2 tsp Vanilla Extract

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PREPARATION

1
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla whey protein powder.
2
Whisk vigorously with a fork or small whisk until the mixture is completely smooth and light.
3
Stir in the vanilla extract until well incorporated.
4
Transfer the mousse to a serving bowl or glass.
5
Top with the mixed berries and sprinkle the crushed walnuts over the top for a satisfyingly crunchy finish.