Name: Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups 2% Greek Yogurt; 1 cup Mixed Berries; 4 tablespoons Slivered Almonds

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Chilled layers of velvety Greek yogurt and fresh mixed berries, finished with a handful of golden toasted almonds for a satisfyingly nutty crunch.

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NUTRITION

Protein

37g

Fat

23.5g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1.5 cups 2% Greek Yogurt

1 cup Mixed Berries

4 tablespoons Slivered Almonds

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PREPARATION

1
Place the slivered almonds in a small dry skillet over medium heat, tossing frequently until they are golden and fragrant.
2
Spoon half of the Greek yogurt into a large glass or serving bowl as the base layer.
3
Top the yogurt with half of the mixed berries, spreading them into an even layer.
4
Add the remaining Greek yogurt over the berries, followed by the rest of the mixed berries.
5
Garnish the top with the toasted slivered almonds and serve immediately while the nuts are still crisp.