YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with fresh seasonal berries, topped with a handful of toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and fluffy.
Prepare the berries by rinsing them thoroughly and slicing any larger strawberries into bite-sized pieces.
Begin assembly by spooning half of the protein-enriched yogurt mixture into a tall glass or mason jar.
Add a layer of mixed berries over the yogurt, distributing them evenly.
Repeat the process by adding the remaining yogurt mixture followed by the rest of the berries.
Finish the parfait by sprinkling the sliced almonds on top for a delightful toasted crunch.