Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whipped Greek yogurt blended with vanilla and collagen, topped with crunchy cacao nibs and fresh blueberries for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

258kcal
Protein
28.8g
Fat
5.1g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

5g Collagen Peptides

1 tbsp Cacao Nibs

1 tsp Honey

1/2 tsp Vanilla Extract

1/4 cup Fresh Blueberries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Whisk in the collagen peptides and vanilla extract until the mixture is completely smooth and aerated.

  • 3

    Drizzle the honey over the top and gently fold to create a slight swirl.

  • 4

    Top with the cacao nibs and fresh blueberries.

  • 5

    Serve immediately or chill for 10 minutes for a firmer pudding-like consistency.

Silky Greek Yogurt Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whipped Greek yogurt blended with vanilla and collagen, topped with crunchy cacao nibs and fresh blueberries for a velvety finish.

NUTRITION

258kcal
Protein
28.8g
Fat
5.1g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

5g Collagen Peptides

1 tbsp Cacao Nibs

1 tsp Honey

1/2 tsp Vanilla Extract

1/4 cup Fresh Blueberries

PREPARATION

  • 1

    Place the Greek yogurt in a small mixing bowl.

  • 2

    Whisk in the collagen peptides and vanilla extract until the mixture is completely smooth and aerated.

  • 3

    Drizzle the honey over the top and gently fold to create a slight swirl.

  • 4

    Top with the cacao nibs and fresh blueberries.

  • 5

    Serve immediately or chill for 10 minutes for a firmer pudding-like consistency.