YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt and vanilla protein topped with fresh berries and sliced almonds for a satisfying toasted crunch.
INGREDIENTS
1 cup Greek Yogurt
0.6 scoop Protein Powder
1 cup Mixed Berries
1.5 tbsp Almonds
1 tsp Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl.
Sift in the vanilla protein powder to avoid clumps.
Vigorously whisk the yogurt and protein together until the mixture becomes light and airy.
Gently fold in the chia seeds.
Transfer the mousse to a serving bowl or glass.
Top with fresh mixed berries and sliced almonds before serving.