Name: Silky Greek Yogurt Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Greek Yogurt; 0.6 scoop Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Monk Fruit Sweetener; 2 tbsp Unsweetened Almond Milk; 2 tsp Raw Cacao Nibs; 5 Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse

Whip together non-fat Greek yogurt and chocolate protein powder until light and airy, then top with crunchy cacao nibs for a velvety finish.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

44.6g

Fat

6.1g

Carbs

17.6g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Greek Yogurt

0.6 scoop Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

1 tbsp Monk Fruit Sweetener

2 tbsp Unsweetened Almond Milk

2 tsp Raw Cacao Nibs

5 Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Combine the non-fat Greek yogurt, protein powder, and cocoa powder in a chilled mixing bowl.
2
Stir in the monk fruit sweetener and almond milk until the powders are fully moistened.
3
Whisk the mixture vigorously by hand or with a hand mixer for two minutes to incorporate air.
4
Transfer the mousse to a serving dish and refrigerate for 20 minutes to set.
5
Garnish with the raw cacao nibs and fresh raspberries for a satisfying crunch.