Name: Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.1 cups Non-fat Plain Greek Yogurt; 0.25 cup Protein Granola; 1.5 teaspoons Hemp Hearts; 0.5 cup Fresh Strawberries, sliced; 0.5 cup Fresh Blueberries; 1 teaspoon Raw Honey

Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Fresh Berries

Layers of chilled Greek yogurt and fresh mixed berries topped with protein-rich granola for a satisfyingly crunchy finish.

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NUTRITION

Protein

32.6g

Fat

9.9g

Carbs

47.3g

SERVINGS

1 serving

INGREDIENTS

1.1 cups Non-fat Plain Greek Yogurt

0.25 cup Protein Granola

1.5 teaspoons Hemp Hearts

0.5 cup Fresh Strawberries, sliced

0.5 cup Fresh Blueberries

1 teaspoon Raw Honey

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PREPARATION

1
Rinse the strawberries and blueberries under cold water, then pat dry and slice the strawberries into bite-sized pieces.
2
Spoon half of the non-fat Greek yogurt into a mason jar or serving bowl to create a smooth base.
3
Add a layer of the prepared strawberries and blueberries over the yogurt.
4
Top with the remaining Greek yogurt, spreading it evenly.
5
Sprinkle the protein granola and hemp hearts over the top for texture.
6
Finish with a light drizzle of raw honey before serving.