YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Berries
Whisked Greek yogurt and vanilla protein chilled into a thick pudding and topped with juicy, sun-ripened berries.
INGREDIENTS
200g Non-fat Greek Yogurt
12g Vanilla Whey Protein Isolate
70g Fresh Blueberries
5g Chia Seeds
1/2 tsp Vanilla Extract
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt, vanilla protein powder, and vanilla extract until the texture is completely smooth and lump-free.
Gently fold in the chia seeds and let the mixture rest in the refrigerator for at least 15 minutes to allow it to thicken into a pudding consistency.
Once the pudding has set, top with the fresh blueberries and enjoy immediately.