YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Smoothie with Peanut Butter
Blended chocolate protein, creamy peanut butter, and Greek yogurt create a thick, indulgent treat with a velvety finish.
INGREDIENTS
30g Chocolate Whey Protein Powder
100g Non-fat Greek Yogurt
24g Natural Peanut Butter
240ml Unsweetened Almond Milk
60g Frozen Banana
5g Unsweetened Cocoa Powder
PREPARATION
Pour the unsweetened almond milk and non-fat Greek yogurt into the base of a high-speed blender.
Add the frozen banana chunks, natural peanut butter, and unsweetened cocoa powder to the container.
Add the chocolate protein powder last to ensure it doesn't stick to the bottom or sides during blending.
Blend on high speed for approximately 45 to 60 seconds until the mixture is completely smooth and creamy.
Pour into a chilled glass and serve immediately for the best thick consistency.