Name: Greek Yogurt Chocolate Protein Mousse
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Full-Fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Monk Fruit Sweetener; 1/4 cup Fresh Raspberries; 1 tsp Cacao Nibs

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Protein Mousse

Whisked Greek yogurt and chocolate protein powder chilled until set, topped with fresh raspberries and crunchy cacao nibs.

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NUTRITION

Protein

28.9g

Fat

12.2g

Carbs

19.2g

SERVINGS

1 serving

INGREDIENTS

170g Full-Fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tsp Monk Fruit Sweetener

1/4 cup Fresh Raspberries

1 tsp Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener.
2
Whisk the ingredients together vigorously by hand or with a small electric hand mixer until the mixture is completely smooth and light.
3
Transfer the mousse into a serving glass or small bowl.
4
Place the mousse in the refrigerator for at least 15 to 20 minutes to allow the texture to firm up and set.
5
Before serving, top with the fresh raspberries and a sprinkle of cacao nibs for a satisfying crunch.