YOUR SOLIN GENERATED RECIPE
Creamy Chocolate Protein Pudding with Chia Seeds
Whisked chocolate plant protein and almond milk chilled with fiber-rich chia seeds for a thick, velvety texture.
INGREDIENTS
1.5 scoops Chocolate Plant Protein Powder
1 tablespoon Chia Seeds
0.5 cup Unsweetened Almond Milk
1 tablespoon Unsweetened Cocoa Powder
PREPARATION
In a small bowl or mason jar, combine the chocolate plant protein powder, chia seeds, and unsweetened cocoa powder.
Slowly pour in the unsweetened almond milk while whisking continuously to prevent clumps.
Stir vigorously for one minute to ensure the chia seeds are evenly distributed.
Cover and refrigerate for at least 2 hours, or overnight, until the mixture reaches a pudding-like consistency.
Give it one final stir before serving to achieve a smooth, creamy finish.