YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding
A velvety blend of Greek yogurt and vanilla protein powder whipped until light, finished with a dusting of dark cocoa for a silky smooth treat.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt
0.66 scoop Vanilla Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
PREPARATION
Place the Greek yogurt in a medium mixing bowl
Sift in the vanilla protein powder and cocoa powder to avoid clumps
Whisk vigorously or use a hand mixer until the mixture is light and airy
Chill in the refrigerator for 15 minutes to allow the texture to set
Serve in a chilled bowl for a refreshing finish