Name: Sesame Ginger Ground Chicken Salad
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 8 oz Ground chicken; 0.5 tbsp Avocado oil; 1 cup Shredded cabbage; 0.5 cup Sliced bell peppers; 0.25 cup Shredded carrots; 0.5 tbsp Toasted sesame oil; 1 tbsp Coconut aminos; 1 tbsp Rice vinegar; 1 tsp Fresh ginger; 1 clove Garlic; 0.25 tsp Sea salt; 0.25 tsp Black pepper

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sesame Ginger Ground Chicken Salad

Sautéed ground chicken and crisp vegetables tossed in a zesty ginger-sesame dressing for a vibrant and crunchy meal.

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NUTRITION

Protein

48.0g

Fat

29.9g

Carbs

17g

SERVINGS

1 serving

INGREDIENTS

8 oz Ground chicken

0.5 tbsp Avocado oil

1 cup Shredded cabbage

0.5 cup Sliced bell peppers

0.25 cup Shredded carrots

0.5 tbsp Toasted sesame oil

1 tbsp Coconut aminos

1 tbsp Rice vinegar

1 tsp Fresh ginger

1 clove Garlic

0.25 tsp Sea salt

0.25 tsp Black pepper

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PREPARATION

1
Heat avocado oil in a large skillet over medium-high heat.
2
Add ground chicken, sea salt, and black pepper, breaking it up with a spatula until browned and cooked through.
3
Stir in minced garlic and grated ginger, cooking for 1 minute until fragrant.
4
In a small bowl, whisk together toasted sesame oil, coconut aminos, and rice vinegar to create the dressing.
5
In a large mixing bowl, combine shredded cabbage, bell peppers, and carrots.
6
Add the warm chicken to the vegetable bowl and drizzle with the prepared dressing.
7
Toss everything together until well combined and serve immediately.