YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
No-bake protein bites prepared with creamy Greek yogurt and almond butter, studded with bittersweet chocolate chips for a satisfyingly doughy texture.
INGREDIENTS
1.25 scoop vanilla protein powder
0.5 cup nonfat Greek yogurt
2 tbsp coconut flour
1 tbsp creamy almond butter
1 tbsp dark chocolate chips
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt, creamy almond butter, vanilla extract, and sea salt until the mixture is completely smooth.
Add the vanilla protein powder and coconut flour to the bowl, stirring with a spatula until a thick, dough-like consistency forms.
Gently fold in the dark chocolate chips until they are evenly distributed throughout the dough.
Using your hands or a small cookie scoop, portion the mixture and roll into 6 to 8 even-sized balls.
Place the bites on a plate lined with parchment paper and refrigerate for at least 15 minutes to allow them to firm up before serving.