YOUR SOLIN GENERATED RECIPE
Grilled Chicken Breast with Steamed Broccoli and Lemon
Tender chicken breast grilled with zesty lemon and herbs, served alongside vibrant steamed broccoli for a clean and satisfying crunch.
INGREDIENTS
7.5 ounces Chicken Breast
1.5 cups Broccoli florets
1 tablespoon Lemon Juice
0.25 teaspoon Olive Oil
PREPARATION
Season the chicken breast with salt, black pepper, and a pinch of garlic powder if desired.
Lightly brush a grill pan or outdoor grill with the olive oil and heat to medium-high.
Place the chicken on the grill and cook for approximately 6 to 7 minutes per side, or until the internal temperature reaches 165 °F.
While the chicken is cooking, place the broccoli florets in a steamer basket over boiling water.
Steam the broccoli for 4 to 5 minutes until it is bright green and tender-crisp.
Remove the chicken from the heat and let it rest for 3 minutes before slicing.
Plate the chicken and broccoli together, then drizzle the fresh lemon juice over both components before serving.