NUTRITION

SERVINGS

INGREDIENTS

4 oz ground chicken breast

1 large egg white

2 tbsp grated parmesan cheese

0.5 tsp garlic powder

0.5 tsp dried oregano

0.25 tsp sea salt

0.25 tsp black pepper

2 tbsp sugar-free marinara sauce

1 oz fresh mozzarella cheese

4 whole fresh basil leaves

1 tsp extra virgin olive oil

PREPARATION

• 1

  Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.

• 2

  In a medium mixing bowl, combine the ground chicken, egg white, parmesan cheese, garlic powder, oregano, sea salt, and black pepper until well blended.

• 3

  Transfer the chicken mixture to the prepared baking sheet and press it into a thin, even circle about 1/4 inch thick.

• 4

  Bake the crust for 15-20 minutes until the edges are golden brown and the center is cooked through.

• 5

  Remove the crust from the oven and spread the sugar-free marinara sauce evenly over the top, leaving a small border for the crust.

• 6

  Tear the fresh mozzarella into small pieces and distribute them evenly over the sauce.

• 7

  Place the pizza back in the oven under the broiler for 2-3 minutes until the cheese is melted, bubbly, and slightly charred.

• 8

  Garnish with fresh basil leaves and a drizzle of extra virgin olive oil before slicing and serving.