Name: Silky Greek Yogurt Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 170g Non-fat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Isolate; 1 tbsp Unsweetened Cocoa Powder; 0.5 tbsp Almond Butter; 1 tsp Cacao Nibs; 1 tsp Monk Fruit Sweetener

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, finished with a sprinkle of crunchy cacao nibs.

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NUTRITION

Protein

33.7g

Fat

7.6g

Carbs

14g

SERVINGS

1 serving

INGREDIENTS

170g Non-fat Greek Yogurt

0.5 scoop Chocolate Whey Protein Isolate

1 tbsp Unsweetened Cocoa Powder

0.5 tbsp Almond Butter

1 tsp Cacao Nibs

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium mixing bowl, add the non-fat Greek yogurt, chocolate protein powder, cocoa powder, and monk fruit sweetener.
2
Use a small whisk or a spoon to stir the mixture vigorously until it is completely smooth and all powder is fully incorporated.
3
Gently fold in the almond butter to create a rich swirl throughout the pudding.
4
Place the bowl in the refrigerator for at least 20 to 30 minutes to allow the flavors to meld and the texture to thicken.
5
Just before serving, sprinkle the cacao nibs over the top for a decadent crunch.