Name: Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 1/3 cup Protein Granola; 1/2 cup Mixed Berries; 1 tablespoon Almond Butter

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Protein Granola and Mixed Berries

A layered breakfast of thick Greek yogurt and fresh berries, topped with crunchy protein granola and a drizzle of creamy almond butter.

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NUTRITION

Protein

34g

Fat

15.4g

Carbs

45.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1/3 cup Protein Granola

1/2 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Spoon half of the non-fat Greek yogurt into a glass or small bowl to create the base layer.
2
Add half of the mixed berries on top of the yogurt layer.
3
Layer the remaining Greek yogurt over the berries.
4
Top the final yogurt layer with the remaining mixed berries and the protein granola.
5
Drizzle the almond butter over the top for a rich finish and serve immediately.