Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Lemon-herb chicken breast grilled to perfection and served with steamed broccoli over fluffy quinoa for a light lunch with a bright citrus finish.

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NUTRITION

276kcal
Protein
39.6g
Fat
5.3g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Broccoli Florets

1/4 cup Cooked Quinoa

1 tbsp Lemon Juice

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PREPARATION

  • 1

    Season the chicken breast with sea salt, black pepper, and dried oregano.

  • 2

    Grill the chicken over medium-high heat for 6-7 minutes per side until fully cooked.

  • 3

    Steam the broccoli florets in a steamer basket for 5 minutes until vibrant and tender-crisp.

  • 4

    Fluff the pre-cooked quinoa with a fork and warm it slightly if needed.

  • 5

    Plate the chicken and broccoli over the quinoa and finish with a fresh squeeze of lemon juice.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Lemon-herb chicken breast grilled to perfection and served with steamed broccoli over fluffy quinoa for a light lunch with a bright citrus finish.

NUTRITION

276kcal
Protein
39.6g
Fat
5.3g
Carbs
17.3g

SERVINGS

1 serving

INGREDIENTS

4 oz Chicken Breast

1 cup Broccoli Florets

1/4 cup Cooked Quinoa

1 tbsp Lemon Juice

PREPARATION

  • 1

    Season the chicken breast with sea salt, black pepper, and dried oregano.

  • 2

    Grill the chicken over medium-high heat for 6-7 minutes per side until fully cooked.

  • 3

    Steam the broccoli florets in a steamer basket for 5 minutes until vibrant and tender-crisp.

  • 4

    Fluff the pre-cooked quinoa with a fork and warm it slightly if needed.

  • 5

    Plate the chicken and broccoli over the quinoa and finish with a fresh squeeze of lemon juice.