YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a sprinkle of nutty hemp hearts and crunchy almonds.
INGREDIENTS
0.8 cup Nonfat Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1 tablespoon Hemp Hearts
0.5 tablespoon Sliced Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth.
Rinse the mixed berries and pat them dry with a paper towel to keep the parfait from becoming watery.
Place half of the protein-boosted yogurt into a glass or small bowl as the base layer.
Add a generous layer of the fresh berries over the yogurt.
Spoon the remaining yogurt mixture on top of the berries.
Garnish the top with hemp hearts and sliced almonds for a satisfyingly crunchy finish.