Name: Creamy Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Low-Fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup Mixed Berries; 1 tablespoon Crushed Walnuts

Creamy Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Mousse with Mixed Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh berries and crushed walnuts for a velvety finish.

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NUTRITION

Protein

42.3g

Fat

10.5g

Carbs

20.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Low-Fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1 tablespoon Crushed Walnuts

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Add the vanilla protein powder to the yogurt and whisk vigorously for 1 to 2 minutes until the texture becomes light and airy.
3
Gently fold in half of the mixed berries.
4
Transfer the mousse into a serving bowl or glass.
5
Top with the remaining berries and the crushed walnuts before serving.