YOUR SOLIN GENERATED RECIPE
Baked Cinnamon Apple Slices
Tender apple slices baked until soft with aromatic cinnamon and served alongside a creamy, high-protein Greek yogurt dip for a satisfyingly sweet treat.
INGREDIENTS
1 medium apple
0.5 tsp ground cinnamon
1 tsp monk fruit sweetener
0.5 cup non-fat Greek yogurt
0.25 tsp vanilla extract
PREPARATION
Preheat your oven to 350°F and line a baking sheet with parchment paper for easy cleanup.
Core the apple and cut it into thin, uniform slices to ensure they bake evenly.
In a small bowl, toss the apple slices with the ground cinnamon and half of the monk fruit sweetener until well coated.
Arrange the apple slices in a single layer on the prepared baking sheet and bake for 15 to 20 minutes until tender.
While the apples are baking, whisk together the non-fat Greek yogurt, vanilla extract, and the remaining monk fruit sweetener in a small bowl.
Remove the warm apples from the oven and serve them immediately with the chilled protein-rich yogurt dip.