Egg White and Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Grilled Turkey Bacon

Pan-scrambled egg whites and fresh baby spinach served with grilled turkey bacon for a savory, toasted finish.

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NUTRITION

219kcal
Protein
26.5g
Fat
10.5g
Carbs
4.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 slices Turkey Bacon

2 cups Baby Spinach

1 tsp Avocado Oil

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PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Grill the turkey bacon slices for 3 minutes per side until they reach your desired level of crispness.

  • 3

    Remove the bacon and add the spinach to the skillet, stirring until it begins to wilt.

  • 4

    Pour the egg whites over the spinach and scramble gently until the eggs are opaque and firm.

  • 5

    Plate the scramble with the bacon and enjoy while hot.

Egg White and Spinach Scramble with Grilled Turkey Bacon

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White and Spinach Scramble with Grilled Turkey Bacon

YOUR SOLIN GENERATED RECIPE

Egg White and Spinach Scramble with Grilled Turkey Bacon

Pan-scrambled egg whites and fresh baby spinach served with grilled turkey bacon for a savory, toasted finish.

NUTRITION

219kcal
Protein
26.5g
Fat
10.5g
Carbs
4.1g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Egg Whites

2 slices Turkey Bacon

2 cups Baby Spinach

1 tsp Avocado Oil

PREPARATION

  • 1

    Heat a non-stick skillet over medium heat and lightly coat with avocado oil.

  • 2

    Grill the turkey bacon slices for 3 minutes per side until they reach your desired level of crispness.

  • 3

    Remove the bacon and add the spinach to the skillet, stirring until it begins to wilt.

  • 4

    Pour the egg whites over the spinach and scramble gently until the eggs are opaque and firm.

  • 5

    Plate the scramble with the bacon and enjoy while hot.