Name: Pepperoni and Sausage Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium sprouted grain wrap; 3 oz ground turkey sausage; 0.5 oz turkey pepperoni; 1.5 oz part-skim mozzarella cheese; 0.25 cup tomato sauce; 0.25 cup bell peppers; 0.25 cup mushrooms; 0.25 tsp dried oregano; 0.25 tsp garlic powder; 0.25 tsp red pepper flakes; 1 tsp extra virgin olive oil

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Pepperoni and Sausage Pizza

Oven-baked sprouted grain crust topped with savory turkey sausage and spicy pepperoni, finished with a blanket of melted mozzarella and aromatic herbs.

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NUTRITION

Protein

41.2g

Fat

25.9g

Carbs

31.4g

SERVINGS

1 serving

INGREDIENTS

1 medium sprouted grain wrap

3 oz ground turkey sausage

0.5 oz turkey pepperoni

1.5 oz part-skim mozzarella cheese

0.25 cup tomato sauce

0.25 cup bell peppers

0.25 cup mushrooms

0.25 tsp dried oregano

0.25 tsp garlic powder

0.25 tsp red pepper flakes

1 tsp extra virgin olive oil

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PREPARATION

1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2
Heat the extra virgin olive oil in a small skillet over medium heat and sauté the ground turkey sausage until fully browned and crumbled.
3
Place the sprouted grain wrap on the prepared baking sheet and spread the tomato sauce evenly across the surface, leaving a half-inch border for the crust.
4
Sprinkle the garlic powder and dried oregano over the tomato sauce to infuse the base with flavor.
5
Layer the cooked turkey sausage, turkey pepperoni, bell peppers, and mushrooms over the sauce.
6
Top the pizza with the shredded part-skim mozzarella cheese and a pinch of red pepper flakes for a subtle heat.
7
Bake for 8 to 10 minutes until the cheese is melted and bubbly and the edges of the wrap are golden and crispy.