Name: Nutella Banana Donut Sundae with Walnuts
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 whole glazed donut; 1.25 cups plain non-fat Greek yogurt; 0.5 scoop vanilla whey protein powder; 0.25 medium banana; 0 tbsp hazelnut cocoa spread; 0 oz organic walnuts; 0.13 tsp sea salt

Nutella Banana Donut Sundae with Walnuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Nutella Banana Donut Sundae with Walnuts

Warmed glazed donut topped with a velvety protein-rich vanilla cream and fresh banana slices, finished with a decadent hazelnut drizzle and toasted walnuts.

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NUTRITION

Protein

48.9g

Fat

6.5g

Carbs

35.0g

SERVINGS

1 serving

INGREDIENTS

0.5 whole glazed donut

1.25 cups plain non-fat Greek yogurt

0.5 scoop vanilla whey protein powder

0.25 medium banana

0 tbsp hazelnut cocoa spread

0 oz organic walnuts

0.13 tsp sea salt

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PREPARATION

1
In a small bowl, whisk together the Greek yogurt and vanilla protein powder until completely smooth and velvety.
2
Briefly warm the glazed donut in a microwave for 10 seconds or a toaster oven until just softened and fragrant.
3
Slice the banana into thin rounds.
4
Place the warm donut on a plate and top with a generous dollop of the protein vanilla cream.
5
Arrange the banana slices over the cream.
6
Drizzle with the hazelnut cocoa spread and sprinkle with the organic walnuts and a pinch of sea salt to enhance the flavors.