YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder layered with fresh mixed berries and topped with crunchy slivered almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.33 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Slivered Almonds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is silky and smooth.
Fold in the chia seeds and let the mixture sit for 2-3 minutes to allow the seeds to slightly hydrate.
In a tall glass or bowl, place half of the mixed berries at the bottom.
Spoon half of the yogurt mixture over the berries.
Repeat the layers with the remaining berries and yogurt mixture.
Top the parfait with the slivered almonds for a clean, protein-packed finish.